Anne and I chat about her latest cookbook A New Take on Cake, why she decided to do this cookbook, how cake mix baking is more common today than when she first started out with this concept, updating some of her favorite recipes, how she approached this project, and much more.
Anne and I chat about her latest cookbook A New Take on Cake, why she decided to do this cookbook, how cake mix baking is more common today than when she first started out with this concept, updating some of her favorite recipes, how she approached this project, and much more.
Support the podcast by becoming a Page Turner on Patreon (Anne answers more questions for a bonus episode). Other ways to support the podcast can be found here.
Thanks to Maggie Garza of HTX Real Estate Group for sponsoring this episode.
A New Take on Cake can be purchased at the Conversations from a Page Bookshop storefront.
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Karen Naughton
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